Matsukaze

Matsukaze by Yamamasa Koyamaen is a smooth and balanced ceremonial-grade matcha that offers a mellow, easy-drinking experience with soft umami and subtle sweetness. With bitterness and astringency pleasantly subdued, Matsukaze allows the authentic flavour of matcha to shine—making it a perfect everyday tea or a refined ingredient for culinary use.

How Does It Taste?

Fresh, Mellow, and Lightly Sweet with Hints of Umami and Dark Chocolate

Flavour Profile:
Matsukaze begins with a light grassy freshness, complemented by a smooth, slightly creamy body and a mild sweetness. Gentle notes of dark chocolate, coffee, and citrus peel add depth. Its subdued bitterness and low astringency make it approachable, comforting, and versatile.

Aroma:
Clean and slightly earthy with delicate grassy notes and a hint of roasted undertones.

Finish:
Soft and smooth with a faint creamy texture and a gentle umami aftertaste.

How & When to Enjoy It

Versatile and Perfect for Every Occasion

Traditional Usucha:
Whisk with hot water (80°C) for a mellow, everyday tea with a clean finish and no harsh edges.

Culinary Applications:
Enhances lattes, baked goods, and confections with an authentic matcha flavour—refined and not overly bitter.

Perfect for Beginners:
Its gentle character makes Matsukaze an ideal starting point for those new to ceremonial matcha.

What to Enjoy It With

Pairings to Complement Its Soft and Balanced Character

Chocolates & Nuts:
Pair with dark chocolate truffles, hazelnuts, or almond cookies to bring out its roasted and sweet notes.

Citrus Desserts:
Enjoy with lemon cake or orange-infused mochi to echo its subtle citrus undertone.

Matcha Treats:
Use it in matcha ice cream, buttercream, or sponge cakes for a clean, true green tea flavour.

Why You’ll Love Matsukaze

Smooth & Approachable:
A mellow matcha with no sharp bitterness, easy to drink and even easier to love.

Elegant Versatility:
Suitable for tea ceremonies, lattes, or culinary use without losing its refined taste.

Soft Complexity:
Notes of cocoa, citrus peel and a mellow creaminess create a gentle complexity that is inviting.

Perfect for Everyday Rituals:
Balancing quality and accessibility, Matsukaze is a ceremonial-grade matcha you’ll reach for daily.

Let Matsukaze Be Your Everyday Matcha
Whether whisked into a morning ritual or folded into your favourite recipe, Matsukaze delivers the essence of matcha—clean, balanced, and deeply satisfying. It’s your gateway to the world of Japanese green tea, where subtlety and smoothness take centre stage.

Brewing Tip:
Use water around 80°C to preserve its mellow flavour and smooth finish. Sift before whisking for best results.

Discover the gentle breeze of Matsukaze