Isuzu

Isuzu is a bold and refreshing matcha that strikes the perfect balance between bright aroma, mellow umami, and a hint of astringency. Ideal for crafting Usucha (thin tea) or blending with milk for a creamy, indulgent treat, Isuzu is a matcha that delights with its decisive character and layered flavour profile.

How Does It Taste?

Bright, Astringent, and Creamy with a Savoury Finish

Flavour Profile: Isuzu begins with a bright, bold flavour, thanks to its pronounced astringency and sharp, tart amino acids. Unlike other matcha, it carries very little bitterness, transitioning smoothly into a creamy, sweet note with a warm, savoury umami undertone.

Aroma:
The fragrance is refreshing and clean, evoking the purity of clear waters and a revitalizing sensory experience.

Finish:
A harmonious blend of sweetness and umami, leaving a satisfying and balanced aftertaste.

How & When to Enjoy It

Versatile and Perfect for Every Occasion

Traditional Usucha:
Whisk with hot water for a refreshing, thin tea that highlights its bright and astringent notes.

Matcha Latte:
Mix with milk or cream to create a creamy, indulgent drink that balances its boldness with a smooth texture.

Iced Matcha:
Brew it cold for a refreshing, energizing treat on warm days.

What to Enjoy It With

Perfect Pairings to Elevate Your Experience

Milk or Cream:
Dairy or plant-based milks soften its sharpness and enhance its creamy finish.

Light Snacks:
Pair with rice crackers, mochi, or lightly salted nuts for a balanced contrast.

Citrus or Sweet Treats:
Complement its bright notes with lemon bars, yuzu-infused desserts, or vanilla shortbread.

Why You’ll Love Isuzu

Bold Yet Balanced:
A bolder matcha than Aoarashi, with a decisive character and refreshing sharpness.

Creamy Umami Finish:
Its smooth, sweet, and savoury undertones create a uniquely satisfying experience.

Inspired by Tradition:
Named after the Isuzugawa River, known for its purity and clarity, this matcha embodies the refreshing and cleansing spirit of Ise Jingu.

Premium Quality:
Crafted by Marukyu Koyamaen, a renowned matcha producer with centuries of expertise.

Make Isuzu Your Go-To Matcha
Discover the bold, refreshing character of Isuzu—a matcha that combines bright astringency, creamy sweetness, and savoury umami in every sip. Whether you’re crafting a traditional Usucha, a creamy latte, or exploring culinary creations, Isuzu is your perfect companion for moments of clarity and indulgence.

Brewing Tip:
For a mellower experience, try brewing at 70°C to soften its sharpness and enhance its creamy, sweet notes.

Experience the purity and clarity of Isuzu today!