Maryuku Koyamaen Isuzu - 40 grams w Complimentary Glass Storage Jar

Sold as Marukyu Koyamaen's sustainable packaging option! For a limited time all purchases of Isuzu will come with a complimentary Miron glass jar valued at $15. These jars are crafted using special glass that filters the sun’s rays perfectly. Allowing the beneficial rays in, while keeping the harmful rays out. Miron violet glass jars protect, prolong and enhance natural products, perfect for your Matcha!

Isuzu is a bold and refreshing Matcha that strikes the perfect balance between bright aroma, mellow umami, and a hint of astringency. Ideal for crafting Usucha (thin tea) or blending with milk for a creamy, indulgent treat, Isuzu is a Matcha that delights with its decisive character and layered flavour profile.

How Does It Taste?

Bright, Astringent, and Creamy with a Savoury Finish

Flavour Profile: Isuzu begins with a bright, bold flavour, thanks to its pronounced astringency and sharp, tart amino acids. Unlike other Matcha, it carries very little bitterness, transitioning smoothly into a creamy, sweet note with a warm, savoury umami undertone.

Aroma:
The fragrance is refreshing and clean, evoking the purity of clear waters and a revitalizing sensory experience.

Finish:
A harmonious blend of sweetness and umami, leaving a satisfying and balanced aftertaste.

How & When to Enjoy It

Versatile and Perfect for Any Moment

ersatile and Perfect for Every Occasion

Traditional Usucha:
Whisk with hot water for a refreshing, thin tea that highlights its bright and astringent notes.

Matcha Latte:
Mix with milk or cream to create a creamy, indulgent drink that balances its boldness with a smooth texture.

Iced Matcha:
Brew it cold for a refreshing, energizing treat on warm days.

What to Enjoy It With

Perfect Pairings to Elevate Your Experience

Milk or Cream:
Dairy or plant-based milks soften its sharpness and enhance its creamy finish.

Light Snacks:
Pair with rice crackers, mochi, or lightly salted nuts for a balanced contrast.

Citrus or Sweet Treats:
Complement its bright notes with lemon bars, yuzu-infused desserts, or vanilla shortbread.

Why You’ll Love Isuzu

Bold Yet Balanced:
A bolder Matcha than Aoarashi, with a decisive character and refreshing sharpness.

Creamy Umami Finish:
Its smooth, sweet, and savoury undertones create a uniquely satisfying experience.

Inspired by Tradition:
Named after the Isuzugawa River, known for its purity and clarity, this Matcha embodies the refreshing and cleansing spirit of Ise Jingu.

Premium Quality:
Crafted by Marukyu Koyamaen, a renowned Matcha producer with centuries of expertise.

Make Isuzu Your Go-To Matcha
Discover the bold, refreshing character of Isuzu—a Matcha that combines bright astringency, creamy sweetness, and savoury umami in every sip. Whether you’re crafting a traditional Usucha, a creamy latte, or exploring culinary creations, Isuzu is your perfect companion for moments of clarity and indulgence.

Brewing Tip:
For a mellower experience, try brewing at 70°C to soften its sharpness and enhance its creamy, sweet notes.

Experience the purity and clarity of Isuzu today!